The go-to tool for de-boning meats and other tricky kitchen tasks.
- Nonstick Japanese carbon steel blade means a super-sharp edge and long-lasting performance.
- Nonstick coating ensures foods will release from the blade, making each cut easier and neater.
- Safety sheath helps keep sharp and protects the user when the knife is stored.
- Warning: Not for children – the blade is very sharp. Improper use may result in injury.
Dishwasher safe, but hand washing is recommended.
- Weight: 0.15 lbs.
- Blade Length: 5"